Bacon Tip of the Day

Out in the middle of nowhere and want to make some bacon, but your fry pan is a little smaller then the traditional king sized bacon you normally enjoy. Well if your professional campers you would have a knife or something like that handy, if you are amateur campers like the TodD staff, then you lost the knife the night before while you were trying to fend of a bear. So what do you do? Just take the hatchet that you used to cut up firewood and use it on the bacon.



Bonus tip: Put a nice big rock under the bacon for a clean sliced cut.

Comments

Popular posts from this blog

Post-Run Tip of the Day